Description
Enjoy the irresistible flavor of Steamed Buns | Baozi. With simple prep and key ingredients like flour and yeast, these buns are perfect for a quick dinner or a comforting meal.
Ingredients
Scale
- 2 cups all-purpose flour, maida
- 1 teaspoon instant yeast
- 1 teaspoon baking powder
- 2 teaspoons sugar
- ⅛ teaspoon salt
- 1 cup lukewarm milk
- 1 teaspoon cooking oil for brushing
Instructions
- In a large bowl, combine lukewarm milk and sugar. Stir in yeast and let sit for 10-12 minutes until foamy.
- Add flour, baking powder, and salt to the mixture.
- Knead the dough by hand for 15 minutes or use a stand mixer for 10 minutes until smooth.
Notes
Ensure the milk is lukewarm to activate the yeast effectively.
Kneading the dough well is key to achieving a soft texture.
Nutrition
- Serving Size: 1 bun
- Calories: 150
- Sugar: 1g
- Sodium: 180mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg