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Onion-Cheese-Puffs-Recipe

Onion Cheese Puffs

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  • Author: Laurel
  • Prep Time: 5 minutes
  • Cook Time: 17 minutes
  • Total Time: 22 minutes
  • Yield: 4 servings 1x
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American

Description

These Onion Cheese Puffs offer a delightful blend of mayonnaise, sour cream, savory green onions, and rich Parmesan. Easy to prepare and perfect as a snack or appetizer, they’re sure to impress at any gathering!


Ingredients

Scale
  • 1 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 cup chopped green onions
  • 1/3 cup grated parmesan cheese
  • 1 loaf french bread


Instructions

  1. In a bowl, combine mayonnaise, sour cream, chopped green onions, and grated Parmesan cheese.
  2. Slice the loaf of bread and generously spread the mixture on each slice.
  3. Top each piece with additional cheese for extra flavor.
  4. Place the slices on a baking sheet and bake in a preheated oven at 400°F for 12 minutes.

Notes

Feel free to use regular onions if green onions are not available.
Experiment with different types of bread for varied flavors. Please ensure the oven is preheated before baking.


Nutrition

  • Serving Size: 1 puff
  • Calories: 180
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 14g
  • Saturated Fat: 5g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 20mg