Description

These Cinnamon Toast Waffles are a wonderful blend of buttery richness and sweet cinnamon flavor. Made with just a few ingredients, they’re perfect for a quick breakfast or a delightful dessert, this tasty treat will surely become a family favorite.

Ingredients

Scale

¼ cup butter softened
⅓ cup brown sugar
1 teaspoon ground cinnamon
4 slices bread white or wheat

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Instructions

Preheat your waffle iron.
In a bowl, combine the softened butter, brown sugar, and ground cinnamon using a fork until blended.
Spread the mixture on one side of each slice of bread.
Place the slices, cinnamon-sugar side down, into the preheated waffle iron and cook for about 2-3 minutes until golden brown.
Carefully remove from the waffle iron and let cool slightly before serving.

Notes

For extra flavor, consider adding a pinch of vanilla extract to the butter mixture.
Serve with maple syrup or fresh fruit for a delightful twist.
Use a mix of white and wheat bread for added texture.

Nutrition

Serving Size: 1 waffle
Calories: 200
Sugar: 9g
Sodium: 200mg
Fat: 10g
Saturated Fat: 6g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 26g
Fiber: 1g
Protein: 2g
Cholesterol: 30mg