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Cajun-Seasoning-Recipe

Cajun Seasoning

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  • Author: Laurel
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 10 servings 1x
  • Category: Condiment
  • Method: Mixing
  • Cuisine: Cajun

Description

Cajun Seasoning offers an irresistible blend of flavors with smoked paprika and spices. It’s easy to prepare, making it perfect for enhancing quick dinners or healthy meals. Enjoy the bold flavors of homemade seasoning!


Ingredients

Scale
  • 3 tbsp smoked paprika
  • 2 tbsp seasoned salt or plain salt
  • 2 tbsp garlic powder or granulated garlic
  • 1 tbsp black pepper
  • 1 tbsp white pepper
  • 1 tbsp dry italian seasoning
  • 2 tsp cayenne pepper


Instructions

  1. Combine all ingredients in a small bowl.
  2. Whisk to combine well.
  3. Store in an airtight spice jar or similar container in a cool, dry place at room temperature for up to 6 months.

Notes

This seasoning is versatile and can be adjusted to taste.
Use fresher spices for the best flavor.
Great for seasoning meats, vegetables, and stews.


Nutrition

  • Serving Size: 1 tbsp
  • Calories: 7
  • Sugar: 0g
  • Sodium: 380mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg