Description

Bagel Pizzas are a delightful twist on traditional pizza, featuring bagel halves topped with mozzarella cheese, pepperoni, and pizza sauce. Perfect for a quick dinner or snack, these pizzas are easy to prepare and utterly satisfying, making them an excellent choice for any meal.

Ingredients

Scale

4 bagels sliced in half
½ cup pizza sauce or more to your taste
1 cup mozzarella cheese shredded
⅓ cup pepperoni or other toppings of your choice

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Instructions

Preheat the oven to 400°F and line a baking pan with parchment paper.
Place the bagels on the baking pan with the flat side facing up. Bake uncovered for 7 minutes.
Spread a thin layer of pizza sauce on each bagel half. Sprinkle with mozzarella cheese and add your choice of toppings.
Return to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly. Let cool for 3 minutes before serving.

Notes

Feel free to customize toppings to your preference, such as vegetables or different meats.
These bagel pizzas can be made ahead and reheated for a quick meal.

Nutrition

Serving Size: 1 bagel pizza
Calories: 180
Sugar: 2g
Sodium: 400mg
Fat: 7g
Saturated Fat: 3g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 1g
Protein: 8g
Cholesterol: 15mg